Energy

Nutritional value of soybean products

Sotak, K. M. and H. H. Stein. 2014. Nutritional value of soybean products. Pages 19-25 in Proc. Midwest Swine Nutr. Conf. Indianapolis, IN, Sep. 4, 2014. Link to full text (.pdf)

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Feed energy evaluation for growing pigs. (Invited Review)

Kil, D. Y., B. G. Kim, and H. H. Stein. 2013. Feed energy evaluation for growing pigs. (Invited Review). Asian-Austr. J. Anim. Sci. 26: 1205-1217. Link to full text (.pdf)

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Energy concentration and amino acid digestibility in corn and corn co-products fed to growing pigs

Song, M., J. K. Mathai, F. N. Almeida, O. J. Rojas, S. L. Tilton, M. J. Cecava, and H. H. Stein. 2013. Energy concentration and amino acid digestibility in corn and corn co-products fed to growing pigs. J. Anim. Sci. 91(Suppl. 2):23-24 (Abstr.) Link to abstract (.pdf)

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Energy concentration and phosphorus digestibility in whey powder, whey permeate, and low-ash whey permeate fed to weanling pigs

Whey powder is a co-product of the cheese industry, and consists primarily of lactose and protein. The inclusion of whey powder in weanling pig diets improve growth performance; this is believed to be due to the lactose fraction. Because of the demand for whey protein from the human food industry, the protein is sometimes extracted from whey powder. The resulting product is called whey permeate.

Few values for digestible and metabolizable energy in whey permeate have been reported. In addition, the standardized total tract digestibility (STTD) of phosphorus in these ingredients has not been reported. Therefore, two experiments were conducted: the first, to determine the concentrations of digestible and metabolizable energy in whey powder, whey permeate, and low-ash whey permeate; and the second, to determine the apparent and standardized total tract digestibility of phosphorus in the same ingredients.

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Amino acid digestibility and energy content in dried fermentation biomass, Peptone 50, and P.E.P. Two Plus fed to weanling pigs

Sulabo, R. C., J. K. Mathai, J. L. Usry, B. W. Ratliff, D. M. McKilligan, and H. H. Stein. 2011. Amino acid digestibility and energy content in dried fermentation biomass, Peptone 50, and P.E.P. Two Plus fed to weanling pigs. J. Anim. Sci. 89(E-Suppl. 1):440-441 (Abstr.) Link to abstract (.pdf)

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Concentration of DE and ME in fermented soybean meal, conventional soybean meal, and fish meal fed to weanling pigs

Rojas, O. J. and H. H. Stein. 2011. Concentration of DE and ME in fermented soybean meal, conventional soybean meal, and fish meal fed to weanling pigs. J. Anim. Sci. 89(E-Suppl. 1):333 (Abstr.) Link to abstract (.pdf)

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Metabolizable energy and digestibility of carbohydrates in cereal grains fed to growing pigs

Cervantes-Pahm, S. K. and H. H. Stein. 2011. Metabolizable energy and digestibility of carbohydrates in cereal grains fed to growing pigs. J. Anim. Sci. 89(E-Suppl. 1):332-333 (Abstr.) Link to abstract (.pdf)

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Phosphorus digestibility and energy concentration of enzyme-treated and conventional soybean meal fed to weanling pigs

Goebel, K. P., and H. H. Stein. 2011. Phosphorus digestibility and energy concentration of enzyme-treated and conventional soybean meal fed to weanling pigs. J. Anim. Sci. 89:764–772. Link to full text (.pdf)

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Amino acid digestibility and energy concentration in a novel source of high-protein distillers dried grains and their effects on growth performance of pigs

Kim, B. G., G. I. Petersen, R. B. Hinson, G. L. Allee, and H. H. Stein. 2009. Amino acid digestibility and energy concentration in a novel source of high-protein distillers dried grains and their effects on growth performance of pigs. J. Anim. Sci. 87:4013-4021. Link to full text (.pdf)

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Energy and nutrient digestibility in four sources of distillers dried grains with solubles produced from corn grown within a narrow geographical area and fed to growing pigs

Stein, H. H., S. P. Connot, and C. Pedersen. 2009. Energy and nutrient digestibility in four sources of distillers dried grains with solubles produced from corn grown within a narrow geographical area and fed to growing pigs. Asian-Austr. J. Anim. Sci. 22:1016-1025. Link to full text (.pdf)

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Comparison of measured values for NE in diets and ingredients fed to pigs and values predicted from European energy systems

Kil, D. Y., F. Ji, R. B. Hinson, A. D. Beaulieu, L. L. Stewart, G. L. Allee, J. F. Patience, J. E. Pettigrew, and H. H. Stein. 2009. Comparison of measured values for NE in diets and ingredients fed to pigs and values predicted from European energy systems. J. Anim. Sci. 87 (E-Suppl. 3):100 (Abstr.) Link to abstract (.pdf)

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Reduced dietary crude protein impacts growth performance, carcass nutrients and energy metabolism in growing and finishing pigs

Beaulieu, A. D. Allee, F. Ji., R. B. Hinson, D. Y. Kil, H. H. Stein, L. L. Stewart, J. E. Pettigrew, and J. F. Patience. 2009. Reduced dietary crude protein impacts growth performance, carcass nutrients and energy metabolism in growing and finishing pigs. J. Anim. Sci. 87 (E-Suppl. 3):100 (Abstr.) Link to abstract (.pdf)

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Net energy requirements for maintenance in growing and finishing pigs

Kil, D. Y., F. Ji, R. B. Hinson, A. D. Beaulieu, L. L. Stewart, G. L. Allee, J. F. Patience, J. E. Pettigrew, and H. H. Stein. 2009. Net energy requirements for maintenance in growing and finishing pigs. J. Anim. Sci. 87 (E-Suppl. 3):98 (Abstr.) Link to abstract (.pdf)

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North American Swine Energy System: Experimental Strategy and Methods

Allee, G. L., J. E. Pettigrew, J. F. Patience, H. H. Stein, D. Y. Kil, D. B. Beaulieu, and R. B. Hinson. 2009. North American Swine Energy System: Experimental Strategy and Methods. J. Anim. Sci. 87 (E-Suppl. 3):98 (Abstr.) Link to abstract (.pdf)

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The importance of advancing our understanding and application of energy systems

Patience, J. F., G. L. Allee, J. Fi, R.B. Hinson, D. Y. Kil, H. H. Stein, L.L. Stewart, J. E. Pettigrew, and A. D. Beaulieu. 2009. The importance of advancing our understanding and application of energy systems. J. Anim. Sci. 87 (E-Suppl. 3):98 (Abstr.) Link to abstract (.pdf)

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North American Swine Energy System: Introduction

Pettigrew, J. E, G. L. Allee, J. F. Patience, H. H. Stein, D. Y. Kil, D. B. Beaulieu, and R. H. Hinson. 2009. North American Swine Energy System: Introduction. J. Anim. Sci. 87 (E-Suppl. 3):97 (Abstr.) Link to abstract (.pdf)

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Amino acid digestibility and energy concentration in full fat soybeans from conventional, high protein, or low oligosaccharide varieties and in soybean meal fed to weanling pigs

Baker, K. M., and H. H. Stein. 2009. Amino acid digestibility and energy concentration in full fat soybeans from conventional, high protein, or low oligosaccharide varieties and in soybean meal fed to weanling pigs. J. Anim. Sci. 87 (E-Suppl. 3):94 (Abstr.) Link to abstract (.pdf)

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Energy concentration and amino acid digestibility in a novel source of high-protein distillers dried grain fed to pigs

Kim, B. G., G. I. Petersen, and H. H. Stein. 2009. Energy concentration and amino acid digestibility in a novel source of high-protein distillers dried grain fed to pigs. J. Anim. Sci. 87 (E-Suppl. 3):81 (Abstr.) Link to abstract (.pdf)

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Digestible energy and metabolizable energy in distillers dried grains with solubles (DDGS) and enhanced DDGS

Soares, J. A., H. H. Stein, V. Singh and J. E. Pettigrew. 2008. Digestible energy and metabolizable energy in distillers dried grains with solubles (DDGS) and enhanced DDGS. J. Anim. Sci. 86 (E-Suppl. 2):522 (Abstr.) Link to abstract (.pdf)

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