Extension Reports and other non-refereed publications

Dietary energy concentration effects carcass leanness in finishing hogs

Stein, H. H., and R. A. Easter. 1996. Dietary energy concentration effects carcass leanness in finishing hogs. In: University of Illinois Swine Research Reports, p. 41. Link to full text (.pdf)

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All pigs are not equal when setting lysine levels

Baker, D. H., R. R. Biehl, and H. H. Stein. 1995. All pigs are not equal when setting lysine levels. National Hog Farmer, Jan. 1995. P. 44-45. Link to full text (.pdf)

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The endocrine involvement in reproductive problems in sows

Rodriquez-Marquez, M. C., J. M. Bahr, and H. H. Stein. 1995. The endocrine involvement in reproductive problems in sows. In: University of Illinois, Swine Research Reports, p. 45. Link to full text (.pdf)

The pork quality audit

McKeith, F. K., J. Heavner, and H. H. Stein, 1995. The pork quality audit. In: University of Illinois, Swine Research Reports, p. 38. Link to full text (.pdf)

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Reducing heat stress in gilts and sows

Bull, R. B., P. B. Harrison, C. Santana, and H. H. Stein. 1995. Reducing heat stress in gilts and sows. In: University of Illinois, Swine Research Reports, p. 35. Link to full text (.pdf)

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The nutritional value of high-oil corn

Stein, H. H., R. A. Easter, S. N. Carr, and K. Soltwedel. 1995. The nutritional value of high-oil corn. In: University of Illinois, Swine Research Reports, p. 18. Link to full text (.pdf)

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A feeding strategy for pregnant sows

Stein, H. H. 1994. A feeding strategy for pregnant sows. University of Illinois Cooperative Extension Swine Report #113.

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Use of ideal protein in practical feed formulation

Stein, H. H. 1994. Use of ideal protein in practical feed formulation. University of Illinois Cooperative Extension Swine Report #113.

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No shortcut to leaner pigs

Stein, H. H. 1994. No shortcut to leaner pigs. University of Illinois Cooperative Extension Swine Report #112.

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Nutritional value of high oil corn

Stein, H. H. 1994. Nutritional value of high oil corn. University of Illinois Cooperative Extension Swine Report #112.

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