Go to completed research year 2007
Comparison of phytase sources in diets fed to growing pigs.
Investigators: Horsman, K. L., and H. H. Stein.
Publication: NA.
Effects of including a fermented soybean meal in diets fed to weanling pigs.
Investigators: Rojas, O. J., B. G. Kim, and H. H. Stein.
Publication: J. Anim. Sci. 87 (Suppl. 3):135. (Abstr.)
Effects of including a phytase-xylanase combination in diets fed to weanling pigs.
Investigators: Horsman, K. L., and H. H. Stein.
Publication: NA.
Differences in amino acid and energy digestibility among 12 sources of corn grain fed to growing pigs.
Investigators: Horsman K. L., and H. H. Stein.
Publication: NA.
Effectiveness of a novel phytase in improving the digestibility of calcium and phosphorus and deposition of bone ash in weanling pigs.
Investigators: Horsman, K. L., G. I. Petersen, and H. H. Stein.
Publication: NA.
Net energy requirement for maintenance in growing and finishing pigs.
Investigators: Kil, D. Y., L. L. Stewart, B. Hinson, G. Allee, J. F. Patience, J. E. Pettigrew, and H. H. Stein.
Publication: J. Anim. Sci. 87 (Suppl. 3):98. (Abstr.)
Effects of phytase and dietary phosphorus concentration on the digestibility of amino acids in diets fed to pigs.
Investigators: Pahm, A. A., G. I. Petersen, and H. H. Stein.
Publication: Prof. Anim. Scientist. 29:693-700.
Net energy value of soybean oil and choice white grease in diets fed to growing or finishing pigs.
Investigators: Kil, D. Y., L. L. Stewart, B. Hinson, G. Allee, J. F. Patience, J. E. Pettigrew, and H. H. Stein.
Publication: J. Anim. Sci. 89:448-459.
Effects of dietary lipids on the net energy of corn in diets fed to growing and finishing pigs.
Investigators: Kil, D. Y., F. Ji, L. L. Stewart, B. Hinson, D. Beaulieu, G. Allee, J. F. Patience, J. E. Pettigrew, and H. H. Stein.
Publication: J. Anim. Sci. 91:3283-3290.
Effects of distillers dried grains with solubles on AA, energy, and fiber digestibility and on intestinal transit time of a corn soybean meal diet fed to growing pigs.
Investigators: Urriola, P. E., and H. H. Stein.
Publication: J. Anim. Sci. 88:1454-1462.
Effects of adding a mixture of xylanase and phytase to diets fed to weanling pigs.
Investigators: Horsman, K. L., and H. H. Stein.
Publication: NA.
Digestibility of dietary fiber in distillers co-products fed to growing pigs.
Investigators: Urriola, P. E., G. C. Shurson, and H. H. Stein.
Publication: J. Anim. Sci. 88:2373-2381.
Standardized ileal digestibility of amino acids in conventional, high protein, and low oligosaccharide varieties of full fat soybeans fed to weanling pigs.
Investigators: Baker, K. M., B. G. Kim, and H. H. Stein.
Publication: Anim. Feed Sci. Technol. 162:66-73.
Concentrations of DE and ME in conventional, high protein, and low oligosaccharide varieties of full fat soybeans fed to weanling pigs.
Investigators: Baker, K. M., B. G. Kim, and H. H. Stein.
Publication: J. Anim. Sci. 87 (Suppl. 3):94. (Abstr.)
Effects of a novel xylanase enzyme on performance of weanling and growing pigs.
Investigators: Kim, B. G., and H. H. Stein.
Publication: NA.
Effects of a novel xylanase enzyme on apparent and standardized ileal digestibility of amino acids by growing pigs.
Investigators: Petersen, G. I., and H. H. Stein.
Publication: NA.
Effects of a combination of amylase, phytase, and xylanase on performance of weanling pigs.
Investigators: Urriola, P. E., and H. H. Stein.
Publication: NA.
Effects of protein, methionine, and cysteine concentrations on performance, fecal consistency, and the concentration of sulfate reducing microbes in the hindgut of weanling pigs.
Investigators: Reis, T. C. S., G. Mariscal-Landín, P. E. Urriola, and H. H. Stein.
Publication: J. Anim. Sci. 87 (Suppl. 2):255. (Abstr.)
Effects of combinations of clay products on performance, fecal consistency, and blood chemistry of weanling pigs.
Investigators: Kim, B. G., K. L. Horsman, and H. H. Stein.
Publication: J. Anim. Sci. 90(E-Suppl. 3):68 (Abstr.)