Comparative digestibility of energy and nutrients in diets fed to sows and growing pigs

Jessica Lowell is a recent Master's degree recipient from the Stein Nutrition Lab. In this podcast, she discusses her research on the comparative digestibility of crude protein, NDF, and energy in diets fed to gestating sows and growing pigs. Adapted from a presentation at the 2014 ASDA-ASAS-CSAS Joint Annual Meeting, Kansas City, Missouri, July 20-24.