Digestibility of amino acids in canola, cotton, and sunflower products fed to weanling pigs

Caroline González-Vega, master's student in the Stein Monogastric Nutrition Lab, discusses her research into amino acid digestiblity in alternative oilseed products fed to weanling pigs. Adapted from a presentation at the 2011 ADSA-ASAS Midwest Sectional Meeting, Des Moines, IA, March 14-16 2011.