Bakery meal Digestibility Growth performance Phosphorus Phytase Pigs

Standardized total tract digestibility of phosphorus in bakery meal fed to pigs and effects of bakery meal on growth performance of weanling pigs

Luciano, A., C. D. Espinosa, L. Pinotti, H. H. Stein. 2022. Standardized total tract digestibility of phosphorus in bakery meal fed to pigs and effects of bakery meal on growth performance of weanling pigs. Animal Feed Science and Technology 284: 115148. doi.org/10.1016/j.anifeedsci.2021.115148.

Keywords: 
Bakery meal Digestibility Growth performance Phosphorus Phytase Pigs
Authors: 
Luciano, Espinosa, Pinotti, Stein
Publication Type: 
Peer-reviewed journal articles