Effects of microbial phytase on the apparent and standardized total tract digestibility of calcium in milk co-products fed to growing pigs

She, Y., D. Li, and H. H. Stein. 2016. Effects of microbial phytase on the apparent and standardized total tract digestibility of calcium in milk co-products fed to growing pigs. J. Anim. Sci. 94(E-Suppl. 5):436-437 (Abstr.) Link to abstract (.pdf)

Keywords: 
Phytase, Calcium digestibility, Whey powder, Whey permeate, Skim milk powder
Authors: 
She, LiDF, Stein
Publication Type: 
Abstracts