Wheat bran reduces concentrations of digestible, metabolizable, and net energy in diets fed to pigs, but energy values in wheat bran determined by the difference procedure are not different from values estimated from a linear regression procedure

Jaworski, N. W., D. W. Liu, D. F. Li, and H. H. Stein. 2016. Wheat bran reduces concentrations of digestible, metabolizable, and net energy in diets fed to pigs, but energy values in wheat bran determined by the difference procedure are not different from values estimated from a linear regression procedure. J. Anim. Sci. 94:3012-3021. Link to full text (.pdf)

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