Scherer

True ileal amino acid digestibility in cecectomized roosters and lysine bioavailability in chicks fed distillers dried grains with solubles

Pahm, A. A., J. E. Pettigrew, C. S. Scherer, D. H. Baker, C. M. Parsons, and H. H. Stein. 2008. True ileal amino acid digestibility in cecectomized roosters and lysine bioavailability in chicks fed distillers dried grains with solubles. J. Anim. Sci. 86(E-Suppl. 2):180 (Abstr.) Link to abstract (.pdf)

Keywords: 
Amino acids, Digestibility, Distillers dried grains with solubles, Lysine, Cecectomized roosters
Authors: 
Pettigrew, Pahm, Scherer, Parsons, BakerDH, Stein
Publication Type: 
Abstracts

Standardized amino acid digestibility in cecectomized roosters and lysine bioavailability in chicks fed distillers dried grains with solubles

Pahm, A. A., C. S. Scherer, J. E. Pettigrew, D. H. Baker, C. M. Parsons, and H. H. Stein. 2009. Standardized amino acid digestibility in cecectomized roosters and lysine bioavailability in chicks fed distillers dried grains with solubles. Poult. Sci. 88:571-578. Link to full text (.pdf)

Keywords: 
Amino acids, Distillers dried grains with solubles, Bioavailability, Standardized digestibility, Lysine
Authors: 
Pettigrew, Pahm, Scherer, Parsons, BakerDH, Stein
Publication Type: 
Peer-reviewed journal articles