Strom

Influence of feed soaking and fermentation on amino acid digestibility by growing pigs

Pedersen, C., K. E. Strom, M. G. Boersma, and H. H. Stein. 2005. Influence of feed soaking and fermentation on amino acid digestibility by growing pigs. J. Anim. Sci. 83(Suppl. 1):335 (Abstr.) Link to abstract (.pdf)

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