Stein, H. H., C. Pedersen, and A. A. Pahm. 2005. Methods for measuring amino acid digestibility in corn co-products. Page 35-49. Proc. 66th Minnesota Nutr. Conf. Link to full text (.pdf)
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Monogastric Nutrition Laboratory
Stein, H. H., C. Pedersen, and A. A. Pahm. 2005. Methods for measuring amino acid digestibility in corn co-products. Page 35-49. Proc. 66th Minnesota Nutr. Conf. Link to full text (.pdf)