Blavi, L., and H. H. Stein. 2017. Zinc oxide and microbial phytase may reduce calcium and phosphorus digestibility. National Hog Farmer, Online edition, March 30, 2017. Link to full text.
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Publication Type:
Monogastric Nutrition Laboratory
Blavi, L., and H. H. Stein. 2017. Zinc oxide and microbial phytase may reduce calcium and phosphorus digestibility. National Hog Farmer, Online edition, March 30, 2017. Link to full text.