Kwon, Woong B., Kevin J. Touchette, Aude Simongiovanni, Kostas Syriopoulos, Anna Wessels, and Hans H. Stein. 2019. Excess dietary leucine in diets for growing pigs reduces growth performance, biological value of protein, protein retention, and serotonin synthesis. Journal of Animal Science, 2019, 4282–4292. Link to full text.
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