Effects of a novel bacterial phytase expressed in Aspergillus oryzae on digestibility of calcium and phosphorus in diets fed to weanling or growing pigs

Almeida, F. N., R. C. Sulabo, and H. H. Stein. 2013. Effects of a novel bacterial phytase expressed in Aspergillus oryzae on digestibility of calcium and phosphorus in diets fed to weanling or growing pigs. J. Anim. Sci. Biotechnol. 4:8. Link to full text (.pdf)

Keywords: 
Phosphorus digestibility, Phytase, Calcium digestibility
Authors: 
AlmeidaFN, Stein, Sulabo
Publication Type: 
Peer-reviewed journal articles