Natalia Dos Santos Fanelli

Standardized Ileal Digestibility of Amino Acids in Four Egg Products Fed to Weanling Pigs

Fanelli, Natalia dos Santos, Minoy Cristobal, Su A Lee, Yi-Chi Cheng, Ingmar Middelbos , Hans H. Stein. 2026. Standardized Ileal Digestibility of Amino Acids in Four Egg Products Fed to Weanling Pigs. Journal of Animal Science, Volume 104, Issue Supplement_3,  skag107.143, doi.org/10.1093/jas/skag107.143 Link to abstract.

Keywords: 
Amino acids, Digestibility, egg protein, Heat treatment, trypsin inhibitor activity
Authors: 
Natalia Dos Santos Fanelli, Minoy Cristobal, Su A Lee, Yi-Chi Cheng, Ingmar Middelbos, Hans H Stein
Publication Type: 
Abstracts

Digestible indispensable amino acid scores (DIAAS) in pork products

Florencio Ravagnani Martins, Juliana Carolina, Natalia Dos Santos Fanelli, Hans H. Stein. 2024. Digestible indispensable amino acid scores (DIAAS) in pork products. J. Anim. Sci Vol. 102, Suppl. S2. P 273 - 274. doi.org/10.1093/jas/skae102.311. Link to abstract.

Keywords: 
Amino acids, DIAAS, Digestibility, pork, protein quality
Authors: 
Juliana Carolina Florencio Ravagnani Martins, Natalia Dos Santos Fanelli, Hans H Stein
Publication Type: 
Abstracts