25(OH)D3

Microbial phytase and 25-hydroxy-vitamin D3 fed to growing pigs increase digestibility of calcium and phosphorus and influence plasma vitamin D metabolites and serum bone biomarkers, but effects are not always additive

Jaramillo, Bibiana M., Jessica P. Acosta, Su A Lee, Michael R. Murphy, and Hans H. Stein. 2025. Microbial phytase and 25-hydroxy-vitamin D3 fed to growing pigs increase digestibility of calcium and phosphorus and influence plasma vitamin D metabolites and serum bone biomarkers, but effects are not always additive. J. Anim. Sci., 2025, 103, skaf273.

Keywords: 
25(OH)D3, Calcium, Phosphorus, Phytase, pig, Vitamin D
Authors: 
Bibiana M. Jaramillo, † Jessica P. Acosta, † Su A Lee, ‡, Michael R. Murphy, †, ‡ and Hans H. Stein†
Publication Type: 
Peer-reviewed journal articles

Supplementation of 25(OH)D3 in sow diets and its effect on post-weaning pigs productivity

Guerrero Huerta, Diego, Maria A. Perez Alvarado, Luis H. Lopez Hernandez, Jose A. Cuaron Ibarguengoytia, Hans H. Stein. 2025. Supplementation of 25(OH)D3 in sow diets and its effect on post-weaning pigs productivity. Journal of Animal Science, Volume 103, Issue Supplement_1, May 2025, Pages 294–295, doi.org/10.1093/jas/skaf102.327 Link to abstract.

Keywords: 
25(OH)D3, gain to feed, swine
Authors: 
Diego Guerrero Huerta, Maria A Perez Alvarado, Luis H Lopez Hernandez, Jose A Cuaron Ibarguengoytia, Hans H Stein
Publication Type: 
Abstracts