Yellow dent corn

Digestible indispensable amino acid score and digestible amino acids in eight cereal grains

Cervantes-Pahm, S. K., Y. Liu, and H. H. Stein. 2014. Digestible indispensable amino acid score and digestible amino acids in eight cereal grains. Brit. J. Nutr. 111:1663-1672. Link to full text (.pdf)

Keywords:

Amino acid digestibility, NutriDense corn, Sorghum, Oats, Rye, Barley, Wheat, Rice, Digestible indispensable amino acid score, Yellow dent corn

Authors:

Cervantes-Pahm, Liu, Stein

Publication Type:

Peer-reviewed journal articles