ileal-cannulation

Impact of increasing the levels of insoluble fiber and on the method of diet formulation measures of energy and nutrient digestibility in growing pigs

Acosta, Jesus A., Hans H. Stein, and John F. Patience. 2020. Impact of increasing the levels of insoluble fiber and on the method of diet formulation measures of energy and nutrient digestibility in growing pigs. Journal of Animal Science, 2020, 1–9. doi:10.1093/jas/skaa130. Link to full text.

Keywords: 
Amino acids, ileal-cannulation, Insoluble fiber, Soluble fiber, Starch, swine
Authors: 
Acosta, Stein, Patience
Publication Type: 
Peer-reviewed journal articles