Effects of microbial phytase on standardized total tract digestibility of phosphorus in hybrid rye, barley, wheat, corn, and sorghum fed to growing pigs

McGhee, Molly L., Hans H. Stein. 2019. Effects of microbial phytase on standardized total tract digestibility of phosphorus in hybrid rye, barley, wheat, corn, and sorghum fed to growing pigs. Transl. Anim. Sci. 2019.  Volume 3, Issue 4, Pages 1238–1245. Link to full text.

Keywords: 
Calcium, cereal grains, Digestibility, Hybrid rye, Phosphorus,  pigs
Authors: 
McGhee, Stein
Publication Type: 
Peer-reviewed journal articles