Effects of reducing the particle size of corn on the digestibility of energy and nutrients and growth performance and carcass characteristics of growing-finishing pigs

Rojas, O. J., and H. H. Stein. 2013. Effects of reducing the particle size of corn on the digestibility of energy and nutrients and growth performance and carcass characteristics of growing-finishing pigs. Proceedings of the 2013 Allen D. Leman Swine conference, St. Paul, Minnesota, September 14-17, 2013. Link to full text (.pdf)

Keywords: 
Amino acid digestibility, Growth performance, Energy digestibility, Corn, Digestible energy, Metabolizable energy, Carcass characteristics, Particle size
Authors: 
Rojas, Stein
Publication Type: 
Conference proceedings