Cerisuelo

Nutritional value of Spanish Camelina sativa co-products for pigs

Cerisuelo, Alba, Pablo Ferrer, Ernesto Angel Gomez, Tofuko Awori Woyengo, Hans Henrik Stein, Mar Martínez, Jose Luís Cano, Olga Piquer. 2023. Nutritional value of Spanish Camelina sativa co-products for pigs. Animal Feed Science and Technology 301: 115665. doi.org/10.1016/j.anifeedsci.2023.115665. Link to full text.

Keywords: 
Amino acids, Camelina sativa, Energy value, Growing pigs, Protein value
Authors: 
Cerisuelo, Ferrer, Gómez, Woyengo, Stein, Martínez, Cano, Piquer
Publication Type: 
Peer-reviewed journal articles

Digestible energy content of Camelina sativa co-products for growing pigs

Cerisuelo, A., P. Ferrer, E. Gómez, T. Woyengo, H. Stein, J. Cano, and O. Piquer. Digestible energy content of Camelina sativa co-products for growing pigs. 2018. 14th International Symposium on Digestive Physiology in Pigs. Adv. Anim. Biosci. Volume 9, Issue S2, 9:S184. (Abstr.). Link to abstract

Keywords: 
DE, Camelina sativa, Growing pigs
Authors: 
Cerisuelo, Ferrer, Gómez, Woyengo, Stein, Cano, and Piquer.
Publication Type: 
Abstracts

Protein and amino acid digestibility of Camelina sativa co-products for growing pigs

Cerisuelo, A., P. Ferrer, E. Gómez, H. Stein, T. Woyengo, J. Cano, and O. Piquer. 2018. Protein and amino acid digestibility of Camelina sativa co-products for growing pigs. 14th International Symposium on Digestive Physiology of Pigs. Adv. Anim. Biosci. Volume 9, Issue S2, 9:S148-149. (Abstr.). Link to abstract

Keywords: 
Protein, AA, Digestibility, Camelina sativa, Growing pigs
Authors: 
Cerisuelo, Ferrer, Gómez, Stein, Woyengo, Cano, and Piquer
Publication Type: 
Abstracts