DE

Determination of DE and ME in a new variety of soybeans fed to growing pigs

Soybean meal is the principal amino acid (AA) source in diets for pigs and it also supplies a considerable amount of metabolizable energy close to what is found in corn. However, new varieties that have different characteristics are sometimes developed and an example of such a new variety is the Photoseed variety of soybeans that captures more carbon and sunlight leading to a more nutrient rich ingredient and a reduced footprint from crop production. There is, however, no information about the nutritional value of the soybean meal produced from the Photoseed variety of soybeans. Therefore, the objective of this research was to test the hypothesis that the concentration of digestible energy (DE) and metabolizable energy (ME) are not different in soybean expellers produced from Photoseed soybeans compared with control soybeans when fed to pigs.

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Digestible and metabolizable energy by pigs in soybean meal sourced from different countries.

Lopez, D. A., L. V. Lagos, and H. H. Stein. 2019. Digestible and metabolizable energy by pigs in soybean meal sourced from different countries. Book of Abstracts. In: 1st International Feed Technology Congress, Cologne, Germany. p. 26. (Abstr.). Link to Abstract.

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High fiber ingredients may negatively affect DE and ME concentration

Navarro, D. M. D. L., and H. H. Stein. 2018. High fiber ingredients may negatively affect DE and ME concentration. National Hog Farmer, On line edition, May 31, 2018. Link to full text.

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Digestible energy content of Camelina sativa co-products for growing pigs

Cerisuelo, A., P. Ferrer, E. Gómez, T. Woyengo, H. Stein, J. Cano, and O. Piquer. Digestible energy content of Camelina sativa co-products for growing pigs. 2018. 14th International Symposium on Digestive Physiology in Pigs. Adv. Anim. Biosci. Volume 9, Issue S2, 9:S184. (Abstr.). Link to abstract

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