Dove

Supplementation of organic and inorganic selenium to diets using grains grown in various regions of the United States with differing natural Se concentrations and fed to grower–finisher swine

Mahan, D. C., M. Azain, T. D. Crenshaw, G. L. Cromwell, C. R. Dove, S. W. Kim, M. D. Lindemann, P. S. Miller, J. E. Pettigrew, H. H. Stein, and E. van Heugten. 2014. Supplementation of organic and inorganic selenium to diets using grains grown in various regions of the United States with differing natural Se concentrations and fed to grower-finisher swine. J. Anim. Sci. 92:4991-4997. Link to full text (.pdf)

Keywords: 
Selenium, Soybean meal, Corn
Authors: 
Kim, Pettigrew, Mahan, Crenshaw, Cromwell, Dove, Lindemann, Miller, Azain, Stein, Van Heugten
Publication Type: 
Peer-reviewed journal articles

Supplementing inorganic or organic Se to diets using grains grown in various regions of the United States

Mahan, D. C., J. E. Pettigrew, M. D. Lindemann, G. L. Cromwell, P. S. Miller, E. van Heugten, S. W. Kim, H. H. Stein, T. D. Crenshaw, M. J. Azain and C. R. Dove. 2008. Supplementing inorganic or organic Se to diets using grains grown in various regions of the United States. NCCC-42 and S1012 Committees on Swine Nutrition (Abstr.) Link to abstract (.pdf)

Keywords: 
Selenium
Authors: 
Kim, Pettigrew, Mahan, Crenshaw, Cromwell, Dove, Lindemann, Miller, Azain, Stein, Van Heugten
Publication Type: 
Abstracts