Kim

Concentrations of energy in pistachio shell powder fed to gestating sows and lactating sows

Kim, Yeonwoo, Su A Lee, Hans H. Stein. 2024. Concentrations of energy in pistachio shell powder fed to gestating sows and lactating sows. J. Anim. Sci Vol. 102, Suppl. S2. P 90 - 91. doi.org/10.1093/jas/skae102.102 Link to the abstract.

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Digestibility of energy by gestating and lactating sows and concentrations of digestible and metabolizable energy in diets containing pistachio shell powder or soybean hulls

California is a leading producer of pistachios in the United States and globally and it is estimated that annual production will reach 2.08 billion pounds in 2031. As a result, about 31.2 million pounds of shells will be produced after the nuts are processed for human consumption. Pistachio shells have been viewed as a waste product and are frequently disposed of using ecologically friendly practices. However, it is possible that pistachio shell powder can be used as a high fiber ingredient for swine. Specifically, gestating sows may benefit from the high fiber concentration in pistachio shell powder because this may increase satiety and reduce stress. However, at this time, there is no information about the nutritional value of pistachio shell powder when fed to sows. Therefore, an experiment was conducted to test the hypothesis that apparent total tract digestibility (ATTD) of gross energy (GE) and concentrations of digestible energy (DE) and metabolizable energy (ME) in pistachio shell powder are not different from those in soybean hulls when fed to gestating sows. The second hypothesis was that the ATTD of GE and DE in pistachio shell powder are not different from those in soybean hulls when fed to lactating sows.

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Short communication: Commercial diets for pigs in the United States contain more calcium than formulated.

Lagos, L. V., J. C. Woodworth, S. W. Kim, and H. H. Stein. 2023. Short communication: Commercial diets for pigs in the United States contain more calcium than formulated. J. Anim. Sci.101:1-5. doi.org/10.1093/jas/skad102. Link to full text.

 

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At least 3 days of adaptation are required before indigestible markers (chromium, titanium, and acid insoluble ash) are stabilized in the ileal digesta of 60-kg pigs, but values for amino acid digestibility are affected by the marker

Kim, Beob G., Su A Lee, Kyu R. Park, and Hans H. Stein. 2020. At least 3 days of adaptation are required before indigestible markers (chromium, titanium, and acid insoluble ash) are stabilized in the ileal digesta of 60-kg pigs, but values for amino acid digestibility are affected by the marker. Journal of Animal Science, 2020,  Vol. 98: No.

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Ileal amino acid digestibility values vary depending on the exogenous indigestible indexes in pigs fed a soybean meal-based diet

Kim, B. G., K. R. Park, and H. H. Stein. 2017. Ileal amino acid digestibility values vary depending on the exogenous indigestible indexes in pigs fed a soybean meal-based diet. J. Anim. Sci. 95(Suppl. 4):209 (Abstr.) Link to abstract (.pdf)

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Time course of indigestible indexes in the ileal out flow of pigs fed a soybean meal-based or nitrogen free diet

Kim, B. G., K. R. Park, and H. H. Stein. 2017. Time course of indigestible indexes in the ileal out flow of pigs fed a soybean meal-based or nitrogen free diet. J. Anim. Sci. 95(Suppl. 4):209 (Abstr.) Link to abstract (.pdf)

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Two days of adaptation period may be enough for measuring ileal amino acid digestibility using chromium or titanium as an indigestible index in swine diets

Kim, B. G., S. A. Lee, and H. H. Stein. 2017. Two days of adaptation period may be enough for measuring ileal amino acid digestibility using chromium or titanium as an indigestible index in swine diets. J. Anim. Sci. 95(Suppl. 4):44 (Abstr.) Link to abstract (.pdf)

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Effects of a multistrain Bacillus spp. direct-fed microbial and protease combination at different doses on apparent ileal and total tract digestibility of nutrients in growing pigs fed corn–soybean meal–based diets – A combined analysis of two studies

Walsh, M. C., L. Payling, I. H. Kim, and H. H. Stein. 2017. Effects of a multistrain Bacillus spp. direct-fed microbial and protease combination at different doses on apparent ileal and total tract digestibility of nutrients in growing pigs fed corn–soybean meal–based diets – A combined analysis of two studies. J. Anim. Sci. 95(Suppl. 5):141 (Abstr.) Link to abstract (.pdf)

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Effects of ileal digesta collection time on standardized ileal digestibility of amino acids in corn, soybean meal, and distiller’s dried grains with solubles fed to growing pigs

Kim, B. G., Y. Liu, and H. H. Stein. 2017. Effects of ileal digesta collection time on standardized ileal digestibility of amino acids in corn, soybean meal, and distiller’s dried grains with solubles fed to growing pigs. J. Anim. Sci. 95:789-798. Link to full text (.pdf)

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Effects of collection time on flow of chromium and dry matter and on basal ileal endogenous losses of amino acids in growing pigs

Kim, B. G., Y. Liu, and H. H. Stein. 2016. Effects of collection time on flow of chromium and dry matter and on basal ileal endogenous losses of amino acids in growing pigs. J. Anim. Sci. 94:4196-4204. Link to full text (.pdf)

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Energy concentration and phosphorus digestibility in yeast products produced from the ethanol industry, and in brewers’ yeast, fish meal, and soybean meal fed to growing pigs

Kim, B. G, Y. Liu, and H. H. Stein. 2014. Energy concentration and phosphorus digestibility in yeast products produced from the ethanol industry, and in brewers’ yeast, fish meal, and soybean meal fed to growing pigs. J. Anim. Sci. 92:5476-5484. Link to full text (.pdf)

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Supplementation of organic and inorganic selenium to diets using grains grown in various regions of the United States with differing natural Se concentrations and fed to grower–finisher swine

Mahan, D. C., M. Azain, T. D. Crenshaw, G. L. Cromwell, C. R. Dove, S. W. Kim, M. D. Lindemann, P. S. Miller, J. E. Pettigrew, H. H. Stein, and E. van Heugten. 2014. Supplementation of organic and inorganic selenium to diets using grains grown in various regions of the United States with differing natural Se concentrations and fed to grower-finisher swine. J. Anim. Sci. 92:4991-4997. Link to full text (.pdf)

Effects of dietary sulfur and distillers dried grains with solubles on carcass characteristics, loin quality, and tissue concentrations of sulfur, selenium, and copper in growing–finishing pigs

Kim, B. G., D. Y. Kil, D. C. Mahan, G. M. Hill, and H. H. Stein. 2014. Effects of dietary sulfur and distillers dried grains with solubles on carcass characteristics, loin quality, and tissue concentrations of sulfur, selenium, and copper in growing–finishing pigs. J. Anim. Sci. 92:4486-4493. Link to full text (.pdf)

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Effects of dietary barley on growth performance, carcass traits and pork quality of finishing pigs

Kim, B. G., D. M. Wulf, R. J. Maddock, D. N. Peters, C. Pedersen, Y. Liu, and H. H. Stein. 2014. Effects of dietary barley on growth performance, carcass traits and pork quality of finishing pigs. Rev. Colomb. Cienc. Pecu. 27:102-113. Link to full text

Comparison of two different in vivo models and an in vitro model for caloric determination of four novel fiber ingredients

Cervantes-Pahm, S., B. K. Knapp, B. G. Kim, Y. Liu, C. M. Parsons, G. C. Fahey, and H. H. Stein. 2013. Comparison of two different in vivo models and an in vitro model for caloric determination of four novel fiber ingredients. J. Agric. Food Chem. 61:12374-12379. Link to full text (.pdf)

Feed energy evaluation for growing pigs. (Invited Review)

Kil, D. Y., B. G. Kim, and H. H. Stein. 2013. Feed energy evaluation for growing pigs. (Invited Review). Asian-Austr. J. Anim. Sci. 26: 1205-1217. Link to full text (.pdf)

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Diurnal variation of amino acid digestibility in pigs

Kim, B. G. and H. H. Stein. 2013. Diurnal variation of amino acid digestibility in pigs. J. Anim. Sci. 91(E-Suppl. 2):686 (Abstr.) Link to abstract

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In growing pigs, the true ileal and total tract digestibility of acid hydrolyzed ether extract in extracted corn oil is greater than in intact sources of corn oil or soybean oil

Kim, B. G., D. Y. Kil, and H. H. Stein. 2013. In growing pigs, the true ileal and total tract digestibility of acid hydrolyzed ether extract in extracted corn oil is greater than in intact sources of corn oil or soybean oil. J. Anim. Sci. 91:755-763. Link to full text (.pdf)

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Comparison of values for standardized total tract digestibility and relative bioavailability of phosphorus in dicalcium phosphate and distillers dried grains with solubles fed to growing pigs

Baker, S. R., B. G. Kim, and H. H. Stein. 2013. Comparison of values for standardized total tract digestibility and relative bioavailability of phosphorus in dicalcium phosphate and distillers dried grains with solubles fed to growing pigs. J. Anim. Sci. 91:203-210. Link to full text (.pdf)

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Concentrations of analyzed or reactive lysine, but not crude protein, may predict the concentration of digestible lysine in distillers dried grains with solubles fed to pigs

Kim, B. G., D. Y. Kil, Y. Zhang, and H. H. Stein. 2012. Concentrations of analyzed or reactive lysine, but not crude protein, may predict the concentration of digestible lysine in distillers dried grains with solubles fed to pigs. J. Anim. Sci. 90:3798:3808. Link to full text (.pdf)

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