Whey

Ileal digestibility and endogenous protein losses of milk replacers based on whey proteins alone or with an enzyme-treated soybean meal in young dairy calves

Ansia, I., H. H. Stein, D. A. Vermeire, C. Brøkner, and J. K. Drackley. 2020. Ileal digestibility and endogenous protein losses of milk replacers based on whey proteins alone or with an enzyme-treated soybean meal in young dairy calves. J. Dairy Sci. 103: 4390–4407.

Keywords:

Whey, enzyme-treated soy, Ileal digestibility, Endogenous protein, calf

Authors:

Ansia, Stein, Vermeire, Brøkner, Drackley

Publication Type:

Peer-reviewed journal articles

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Nucleotide deficiencies in starter diets for weanling pigs

Mateo, C. D. and H. H. Stein. 2004. Page 55 in Nutritional Biotechnology in the Feed Industry. Proc. Alltech's 20^th Annual Symp., Lexington, KY, USA, May 23-26, 2004, Suppl. 1 (Abstr.) Link to abstract (.pdf)

Keywords:

Weanling pigs, Nucleotides, Soybean meal, Corn, Nucleosides, Spray dried plasma protein, Soybean protein concentrate, Whey, Oats, Spray dried blood cells, Barley, Fish meal, Casein

Authors:

Mateo, Stein

Publication Type:

Abstracts

Alternative feed ingredients in diets fed to swine

Stein, H. H., and C. F. M. de Lange. 2007. Alternative feed ingredients in diets fed to swine. In Proc. 7th London Swine Conf., London, ON. Link to full text (.pdf)

Keywords: