Stein

Energy concentration and phosphorus digestibility in yeast products, fish meal, and soybean meal fed to growing pigs

Kim, B. G. and H. H. Stein. 2010. Energy concentration and phosphorus digestibility in yeast products, fish meal, and soybean meal fed to growing pigs. J. Anim. Sci. 88(E-Suppl. 3):86 (Abstr.) Link to abstract (.pdf)

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Phosphorus and energy digestibility in enzyme treated soybean meal

Goebel, K. P. and H. H. Stein. 2010. Phosphorus and energy digestibility in enzyme treated soybean meal. J. Anim. Sci. 88(E-Suppl. 3):86 (Abstr.) Link to abstract (.pdf)

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Effects of formulating diets for weanling pigs on a standardized total tract digestibility (STTD) of P basis

Almeida, F. N. and H. H. Stein. 2010. Effects of formulating diets for weanling pigs on a standardized total tract digestibility (STTD) of P basis. J. Anim. Sci. 88(E-Suppl. 3):68 (Abstr.) Link to abstract (.pdf)

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Effects of liquid and fermented liquid feeding on energy, dry matter, protein and phosphorus digestibility by growing pigs

Pedersen, C. and H. H. Stein. 2010. Effects of liquid and fermented liquid feeding on energy, dry matter, protein and phosphorus digestibility by growing pigs. Livest. Sci. 134:59-61. Link to full text (.pdf)

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Effects of a novel phytase on phosphorus digestibility in corn-soybean meal diets fed to weanling and growing pigs

Almeida, F. N. and H. H. Stein. 2010. Effects of a novel phytase on phosphorus digestibility in corn-soybean meal diets fed to weanling and growing pigs. J. Anim. Sci. 88(E-Suppl. 2):861 (Abstr.) Link to abstract (.pdf)

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Effects of ileal sample collection strategies on ileal digestibility of CP and the concentration of chromium in ileal digesta

Kim, B. G. and H. H. Stein. 2010. Effects of ileal sample collection strategies on ileal digestibility of CP and the concentration of chromium in ileal digesta. J. Anim. Sci. 88(E-Suppl. 2):491 (Abstr.) Link to abstract (.pdf)

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Amino acid digestibility in heated soybean meal fed to growing pigs

González, J. C., B. G. Kim, A. Lemme, and H. H. Stein. 2010. Amino acid digestibility in heated soybean meal fed to growing pigs. J. Anim. Sci. 88(E-Suppl. 2):489 (Abstr.) Link to abstract (.pdf)

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Effects of graded levels of phytase on the apparent and standardized total tract digestibility of phosphorus in corn and corn co-products

Almeida, F. N. and H. H. Stein. 2010. Effects of graded levels of phytase on the apparent and standardized total tract digestibility of phosphorus in corn and corn co-products. J. Anim. Sci. 88(E-Suppl. 2):378 (Abstr.) Link to abstract (.pdf)

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Evaluation of in vitro procedures to measure digestibility of fiber in distillers dried grains with solubles

Urriola, P. E. and H. H. Stein. 2010. Evaluation of in vitro procedures to measure digestibility of fiber in distillers dried grains with solubles. J. Anim. Sci. 88(E-Suppl. 2):368-369 (Abstr.) Link to abstract (.pdf)

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Fat digestibility in enzymatically treated soybean meal without and with choice white grease and vegetable oil

Goebel, K. P. and H. H. Stein. 2010. Fat digestibility in enzymatically treated soybean meal without and with choice white grease and vegetable oil. J. Anim. Sci. 88(E-Suppl. 2):213 (Abstr.) Link to abstract (.pdf)

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Amino acid digestibility in corn, soybean meal, field peas, and corn co-products fed to weanling pigs

Petersen, G. I. and H. H. Stein. 2010. Amino acid digestibility in corn, soybean meal, field peas, and corn co-products fed to weanling pigs. J. Anim. Sci. 88(E-Suppl. 2):87 (Abstr.) Link to abstract (.pdf)

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Amino acid digestibility in blood meal fed to weanling pigs

Dried blood meal is commonly used as a high-quality protein source in nursery pig diets. Growth studies have indicated that blood meal can be a better protein source than dried skim milk, fish meal, and soy protein concentrate.  However, the growth effects of blood meal vary across studies; this may be due to differences in protein quality.

Limited data exist on digestibility of crude protein and amino acids in blood meal produced from different species and with different drying methods.  Therefore, an experiment was conducted to measure apparent (AID) and standardized (SID) ileal digestibility of crude protein and amino acids in two sources of blood meal.

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Effect of dietary carbadox on apparent ileal digestibility of amino acids in weanling pigs

Stewart, L. L., B. G. Kim, B.R. Gramm, R.D. Nimmo, and H.H. Stein. 2010. Effect of dietary carbadox on apparent ileal digestibility of amino acids in weanling pigs. Am. J. Anim. Vet. Sci. 5:168-174. Link to full text (.pdf)

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A preliminary study on the length of incubation needed to maximize guanidination of lysine in distillers dried grains with solubles (DDGS) and in pig ileal digesta

Pahm, A. A., C. Pedersen, D. Simon, and H. H. Stein. 2010. A preliminary study on the length of incubation needed to maximize guanidination of lysine in distillers dried grains with solubles (DDGS) and in pig ileal digesta. Anim. Feed Sci. Technol. 159:68-71. Link to full text (.pdf)

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Performance and phosphorus balance of pigs fed diets formulated on the basis of values for standardized total tract digestibility of phosphorus

Almeida, F. N. and H. H. Stein. 2010. Performance and phosphorus balance of pigs fed diets formulated on the basis of values for standardized total tract digestibility of phosphorus. J. Anim Sci. 88:2968-2977. Link to full text (.pdf)

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Effect of the form of dietary fat and the concentration of dietary neutral detergent fiber on ileal and total tract endogenous losses and apparent and true digestibility of fat by growing pigs

Kil, D. Y., T. E. Sauber, D. B. Jones, and H. H. Stein. 2010. Effect of the form of dietary fat and the concentration of dietary neutral detergent fiber on ileal and total tract endogenous losses and apparent and true digestibility of fat by growing pigs. J. Anim Sci. 88:2959-2967. Link to full text (.pdf)

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Ileal digestibility of amino acids in conventional, fermented, and enzyme-treated soybean meal and in soy protein isolate, fish meal, and casein fed to weanling pigs

Cervantes-Pahm, S. F., and H. H. Stein. 2010. Ileal digestibility of amino acids in conventional, fermented, and enzyme treated soybean meal and in soy protein isolate, fishmeal, and casein fed to weanling pigs. J. Anim. Sci.  88:2674-2683. Link to full text (.pdf)

Digestibility of dietary fiber in distillers coproducts fed to growing pigs

Fiber digestibility is one factor in the efficiency of energy utilization in fibrous feed ingredients. Fiber can be digested via fermentation in the ileum or in the hindgut.

Fecal matter and ileal digesta from pigs fed one of 29 different diets were analyzed to measure the apparent ileal digestibility (AID) and the apparent total tract digestibility (ATTD) of dietary fiber in different sources of distillers dried grains with solubles (DDGS) and to calculate hindgut fermentation (HGF) of dietary fiber in DDGS fed to growing pigs.

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Alternatives to fish meal in diets fed to weanling pigs

By Dr. Hans H. Stein

July, 2010

Increased global demand for fish meal has resulted in rapidly increased costs of fish meal during the last 6 month. The recent shutdown of many fish processing facilities in the Gulf area has exacerbated the situation and many producers are no longer able to secure fish meal for their pigs. It is, therefore necessary to look for alternatives to fish meal in diets fed to swine.

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