Extension Reports and other non-refereed publications

Recommended strategies for odor control in confinement swine operations

Stein, H. H., A. Garcia, K. Tjardes, C. Ullery, S. Pohl and C. Schmit. 2003. Recommended strategies for odor control in confinement swine operations. Publ. #ESS803-B, Cooperative extension service, South DakotaState University. Link to full text (.pdf)

Odor management information for livestock operations

Ullery, C., S. Pohl, A. Garcia, H. H. Stein, K. Tjardes, and C. Schmit. 2003. Odor management information for livestock operations. Publ. #ESS803-A, Cooperative extension service, South Dakota State University. Link to full text (.pdf)

The future of using antibiotics in livestock feeding

Stein, H. H. 2002. The future of using antibiotics in livestock feeding. In: South Dakota State University Swine Research Reports, p. 185-186. Link to full text (.pdf)

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Field Peas can be included in the diets for nursery pigs

Stein, H. H. 2002. Field Peas can be included in the diets for nursery pigs. In: South Dakota State University Swine Research Reports, p. 28-30.

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The effect of including field peas in diets for growing-finishing pigs

Stein, H. H. 2002. The effect of including field peas in diets for growing-finishing pigs. In: South Dakota State University Swine Research Reports, p. 82-85.

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Effects of body weight on total losses and amino acid composition of endogenous protein in growing pigs

Stein, H. H. 1998. Effects of body weight on total losses and amino acid composition of endogenous protein in growing pigs. In: University of Illinois Swine Research Reports, p. 78. Link to full text (.pdf)

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The effect of feeding level and physiological state on total flow and amino acid composition of endogenous protein in swine

Stein, H. H. 1998. The effect of feeding level and physiological state on total flow and amino acid composition of endogenous protein in swine. In: University of Illinois Swine Research Reports, p. 70. Link to full text (.pdf)

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Dietary energy concentration effects financial performance of finishing hogs

Usry, J., and H. H. Stein. 1996. Dietary energy concentration effects financial performance of finishing hogs. Enclosure to Heartland Lysine Research Reports. Link to full text (.pdf)

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Amino acid requirements in lactating sows

Stein, H. H. 1996. Amino acid requirements in lactating sows. A review. In: University of Illinois Swine Research Reports, p. 32. Link to full text (.pdf)

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Dietary energy concentration effects carcass leanness in finishing hogs

Stein, H. H., and R. A. Easter. 1996. Dietary energy concentration effects carcass leanness in finishing hogs. In: University of Illinois Swine Research Reports, p. 41. Link to full text (.pdf)

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All pigs are not equal when setting lysine levels

Baker, D. H., R. R. Biehl, and H. H. Stein. 1995. All pigs are not equal when setting lysine levels. National Hog Farmer, Jan. 1995. P. 44-45. Link to full text (.pdf)

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The endocrine involvement in reproductive problems in sows

Rodriquez-Marquez, M. C., J. M. Bahr, and H. H. Stein. 1995. The endocrine involvement in reproductive problems in sows. In: University of Illinois, Swine Research Reports, p. 45. Link to full text (.pdf)

The pork quality audit

McKeith, F. K., J. Heavner, and H. H. Stein, 1995. The pork quality audit. In: University of Illinois, Swine Research Reports, p. 38. Link to full text (.pdf)

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Reducing heat stress in gilts and sows

Bull, R. B., P. B. Harrison, C. Santana, and H. H. Stein. 1995. Reducing heat stress in gilts and sows. In: University of Illinois, Swine Research Reports, p. 35. Link to full text (.pdf)

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The nutritional value of high-oil corn

Stein, H. H., R. A. Easter, S. N. Carr, and K. Soltwedel. 1995. The nutritional value of high-oil corn. In: University of Illinois, Swine Research Reports, p. 18. Link to full text (.pdf)

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A feeding strategy for pregnant sows

Stein, H. H. 1994. A feeding strategy for pregnant sows. University of Illinois Cooperative Extension Swine Report #113.

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Use of ideal protein in practical feed formulation

Stein, H. H. 1994. Use of ideal protein in practical feed formulation. University of Illinois Cooperative Extension Swine Report #113.

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No shortcut to leaner pigs

Stein, H. H. 1994. No shortcut to leaner pigs. University of Illinois Cooperative Extension Swine Report #112.

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Nutritional value of high oil corn

Stein, H. H. 1994. Nutritional value of high oil corn. University of Illinois Cooperative Extension Swine Report #112.

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